Πλοήγηση ανά Συγγραφέα "Miliadis, G. E."
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Confirmation of pesticides in water samples by mass spectrometry
Liapis, K. S.; Miliadis, G. E.; Tsiropoulos, N. G. (2000) -
Determination of benzoylurea insecticides in apples and pears by solid-phase extraction cleanup and liquid chromatography with UV detection
Tsiropoulos, N. G.; Aplada-Sarlis, P. G.; Miliadis, G. E. (1999)A liquid chromatographic (LC) method was developed and statistically validated for simultaneous determination of 5 benzoylurea insecticides (diflubenzuron, triflumuron, teflubenzuron, flufenoxuron, and lufenuron) in apples ... -
Determination of spiroxamine residues in grapes, must, and wine by gas chromatography/ion trap-mass spectrometry
Tsiropoulos, N. G.; Liapis, K.; Likas, D. T.; Miliadis, G. E. (2005)Analytical methodology was developed and validated for the determination of spiroxamine residues in grapes, must, and wine by gas chromatography/ion trap-mass spectrometry (GC/IT-MS). Two extraction procedures were used: ... -
Dissipation of teflubenzuron and triflumuron residues in field-sprayed and cold-stored pears
Aplada-Sarlis, P. G.; Miliadis, G. E.; Tsiropoulos, N. G. (1999)Dissipation of residues of benzoylurea insecticides teflubenzuron (TFB) and triflumuron (TFM) under field conditions was evaluated on a pear orchard in Greece. Residues were determined by UV-HPLC analysis, with a detection ... -
Evaluation of teflubenzuron residue levels in grapes exposed to field treatments and in the must and wine produced from them
Tsiropoulos, N. G.; Aplada-Sarlis, P. G.; Miliadis, G. E. (1999)Dissipation of benzoylurea insecticide teflubenzuron in grapes exposed to field treatments was evaluated. Vines of a white grape vineyard located in central Greece were sprayed twice, at a 28-day interval, with a commercial ... -
Field persistence studies on pendimethalin residues in onions and soil after herbicide postemergence application in onion cultivation
Tsiropoulos, N. G.; Miliadis, G. E. (1998)Field studies were undertaken to evaluate the fate of pendimethalin residues in spring and dry onions, after postemergence application of the herbicide in a clay soil onion planting in central Greece, at rates of 1.32 and ... -
A gas chromatographic determination of residues of eleven insecticides and two metabolites on olive tree leaves
Aplada-Sarlis, P.; Miliadis, G. E.; Liapis, K.; Tsiropoulos, N. G. (2004)A gas chromatographic (GC) method was developed and statistically validated for the simultaneous determination of residues of pyrethroid, endosulfan, and organophosphorus insecticides and some of their metabolites on olive ... -
High-performance liquid chromatographic determination of benzoylurea insecticides residues in grapes and wine using liquid and solid-phase extraction
Miliadis, G. E.; Tsiropoulos, N. G.; Aplada-Sarlis, P. G. (1999)A method for the determination of the benzoylurea insecticides diflubenzuron, triflumuron, teflubenzuron, lufenuron and flufenoxuron in grapes and wine by HPLC has been developed and validated. Grape samples (50 g) were ... -
Rapid gas chromatographic method for the determination of famoxadone, trifloxystrobin and fenhexamid residues in tomato, grapeand wine samples
Likas, D. T.; Tsiropoulos, N. G.; Miliadis, G. E. (2007)Trifloxystrobin, fenhexamid and famoxadone belong to the generation of fungicides acting against a broad spectrum of fungi and widely used in Integrated Pest Management strategies in different agricultural crops but mainly ... -
Residues of spiroxamine in grapes following field application and their fate from vine to wine
Tsiropoulos, N. G.; Miliadis, G. E.; Likas, D. T.; Liapis, K. (2005)Dissipation of the fungicide spiroxamine in grapes of two vine varieties, Roditis and Cabernet Sauvignon, exposed to field treatments was evaluated. Vines of a grape vineyard located in central Greece were sprayed once or ...